Meet the Wine Maker Monday June 27th
Owner and winemake of Jeff Runquist wines will be in the house sharing his delicious wines from Amador county CA. This is a casual event where you choose your reservation time between 6 - 8 pm and Jeff will be in house to answer all of your questions. We are delighted to prepare a delicious four course menu with wine pairings for this special evening!
Bacon wrapped honey goat cheese stuffed dates served over apple-red onion marmalade and a garlic crostini. (Runquist R Barbera 2013)
Confit of Duck, Soria sausage, fresh avocado, pickled red onions over a corn gordita. (Runquist Z Zinfandel, Massoni Ranch 2014)
Blackened Salmon, purple Yukon mashed potatoes, sweet pea-truffle cream sauce, topped with fried shallots
Pimenton crusted beef medallions served over a pressed Yukon potato, Petit Verdot demi glaze. (Runquist Petit Verdot, Damir Ranch 2014)
Caramelized pineapple, chocolate mascarpone whipped cream. (Runquist Petite Sirah, Salmon Vineyard Clarksburg 2013)
(tax & gratuity not included)
We are Hector Ruiz and Erin Ungerman and we invite you to our new restaurant to experience a culinary fusion of Latin American flavors right in the heart of South Minneapolis.
Inspired by our trips through Latin America, Chef Hector has masterfully blended distinctive and traditional foods with classic French technique and presentation. The end result is Café Ena: a new, upscale, and delicious cuisine unique to Minneapolis.
Our aspiration is to bring this Latin Fusion to the local neighborhood in a warm, personable, and welcoming atmosphere. We are proud of our creation and have therefore lovingly named the restaurant after our young daughter, Ena.
Come and join us at Café Ena; we love to offer you excellent food and wine, fun ambiance, and friendly service.
Connect with us!